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	<title>Comments on: A dip into the sweet and simple</title>
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		<title>By: A Canadian Foodie</title>
		<link>http://creamandsugar.ca/ricotta-lemon-dip-david-rocco/comment-page-1/#comment-400</link>
		<dc:creator>A Canadian Foodie</dc:creator>
		<pubDate>Thu, 21 Jan 2010 00:15:05 +0000</pubDate>
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		<description>What are you two gals up to? Hunkering down for the long cold winter? Just stopping by to see what you are up to..... :)
Valerie</description>
		<content:encoded><![CDATA[<p>What are you two gals up to? Hunkering down for the long cold winter? Just stopping by to see what you are up to&#8230;.. <img src='http://creamandsugar.ca/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
Valerie</p>
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		<title>By: Twyla</title>
		<link>http://creamandsugar.ca/ricotta-lemon-dip-david-rocco/comment-page-1/#comment-399</link>
		<dc:creator>Twyla</dc:creator>
		<pubDate>Wed, 20 Jan 2010 19:23:29 +0000</pubDate>
		<guid isPermaLink="false">http://creamandsugar.ca/?p=864#comment-399</guid>
		<description>I&#039;m not sure there&#039;s anything stronger than the siren&#039;s call of Italy. I could go back in a heartbeat. And you nailed it - Italian cooking is all about fresh ingredients &amp; simple methods. The ricotta dip looks amazing, I&#039;m definitely whippin&#039; it up this weekend. Thanks!</description>
		<content:encoded><![CDATA[<p>I&#8217;m not sure there&#8217;s anything stronger than the siren&#8217;s call of Italy. I could go back in a heartbeat. And you nailed it &#8211; Italian cooking is all about fresh ingredients &amp; simple methods. The ricotta dip looks amazing, I&#8217;m definitely whippin&#8217; it up this weekend. Thanks!</p>
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