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Sliced bread and frozen milk.
The beauty of a big city is choice. Especially a big American city. When it comes to food and restaurant choices, New York is very comfortable assuming a Top Dog place. Having been there a few times now, I must admit that New York is less of a foodie heaven for me now. Not because...
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Hey Macaron-a!
Fresh from a New York holiday of gastronomical delights, I find myself in food heaven withdrawal. After a week of the best of everything, where striking two items off of “Anthony’s Bourdains Top Thirteen Things to Eat Before You Die” in a matter of one afternoon, between bagel and lox at Russ and Daughter’s and...

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