The internet is a great source for all things foodie, and we’re constantly bookmarking, starring, and emailing intriguing recipes, food porn, and inspiration. Here’s a selection of clippings we think are worth checking out.
I’ve made rice pudding with brown sugar a few times, but this recipe makes me want to do it again, risotto-style.
Ahhhhhhhhh…monster cookies! These remind me SO much of the 80s. I want some. Now.
This sandwich seems to make good use of the often overlooked nectarine.
More drool-worthy pudding. With millet? Go figure. (Still in Turkey pudding obsession mode.)
Candied jalapenos. I’m totally intrigued.