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The internet is a great source for all things foodie, and we’re constantly bookmarking, starring, and emailing intriguing recipes, food porn, and inspiration. Here’s a selection of clippings we think are worth checking out.

Rise and shine to perfect scrambled eggs. They are simple, but so easy to massacre. Five tips to egg perfection.

Tomato soup, melted cheese, and bread. The perfect trio, together in a cup.

This rigatoni, kale and ricotta pasta looks like a most delicious excuse to whip up another batch of DIY ricotta.

And in the spirit of the season, some pumpkin and brown sugar crème brûlée sounds pretty nice.

This “not so secret” recipe from Jacque Torres is on my to-do list.